Physicochemical properties, metabolomic analysis, antioxidant and lipid-lowering activity of a functional beverage based on cocona (Solanum sessiliflorum Dunal)

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dc.contributor.authorVargas-Arana, Gabriel
dc.contributor.authorMerino-Zegarra, Claudia
dc.contributor.authorAlva-Arevalo, Alenguer
dc.contributor.authorPanduro-Bendezu, Patricia
dc.contributor.authorOrbe-Peixoto, Rocio
dc.contributor.authorSimirgiotis, Mario J
dc.date.accessioned2025-10-17T21:05:14Z
dc.date.available2025-10-17T21:05:14Z
dc.date.issued2024-3-30
dc.description.abstractThe physicochemical, microbiological and metabolomics analysis, antioxidant and lipid-lowering effect, and shelf life prediction of a functional beverage based on cocona pulp of SRN9 ecotype was to carry out. According to the results obtained, the beverage complies with all the characteristics of the Peruvian technical standard for juices, nectars and fruit beverages NTP 203.110:2009 and is within the limits established by the sanitary technical standard NTS N° 071-MINSA/DIGESA-V.01, with a shelf-life period of 4 months and 1 day. The metabolome regarding bioactive compounds showed the presence of 30 compounds, including several glycosylated flavonols, two flavanols, and two spermidines. Likewise, showed a lipid-lowering effect statistically significant (p < 0.05) about the serum levels of total cholesterol and triglycerides, with a mean reduction of 41.52 mg/dL for total cholesterol levels and 130.80 mg/dL for triglyceride levels. This beverage could be an alternative for the treatment of atherosclerosis and prevention of cardiovascular diseases.es_PE
dc.formatapplication/pdfes_PE
dc.identifier.doihttps://doi.org/10.37360/blacpma.24.23.2.21
dc.identifier.urihttps://hdl.handle.net/20.500.14523/501
dc.language.isoenges_PE
dc.publisherMS-Editionses_PE
dc.relation.ispartofurn:issn:0717-7917
dc.rightsinfo:eu-repo/semantics/openAccesses_PE
dc.rights.urihttps://creativecommons.org/licenses/by-nc-sa/4.0/es_PE
dc.subjectAntihyperlipidemices_PE
dc.subjectFunctional beveragees_PE
dc.subjectHPLC-ESI-Orbitrap-MSes_PE
dc.subjectSolanun sessiliflorumes_PE
dc.subjectTriglycerideses_PE
dc.subject.ocdehttps://purl.org/pe-repo/ocde/ford#4.05.01es_PE
dc.subject.ocdehttps://purl.org/pe-repo/ocde/ford#3.04.05es_PE
dc.subject.ocdehttps://purl.org/pe-repo/ocde/ford#1.06.01es_PE
dc.titlePhysicochemical properties, metabolomic analysis, antioxidant and lipid-lowering activity of a functional beverage based on cocona (Solanum sessiliflorum Dunal)es_PE
dc.title.alternativePropiedades fisicoquímicas, análisis metabolómico, actividad antioxidante e hipolipemiante de una bebida funcional a base de cocona (Solanum sessiliflorum Dunales_PE
dc.typeinfo:eu-repo/semantics/articlees_PE

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