Statistics for Edible films gelatin-based obtained from mahi-mahi skin (Coryphaena hippurus) and oregano extract: Physicochemical, antimicrobial, structural and surface characteristics
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| Edible films gelatin-based obtained from mahi-mahi skin (Coryphaena hippurus) and oregano extract: Physicochemical, antimicrobial, structural and surface characteristics | 0 |
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| 10.17268_sci.agropecu.2021.026.pdf | 2 |